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Flaked Ice

Whether you call it flaked ice, cracked ice, or crushed ice, this ice form is an excellent medium for the display of all types of seafood or produce as well as the best refrigeration for either.

The primary use of flaked ice is to create an appealing presentation for your fresh fish and vegetables.  A bed of cool sparkling ice chips is the best marketing device to show off the ocean’s bounty or the farmers’ harvest.  No other medium can come close. 

That’s because no other medium symbolizes clean and fresh more than piles of pure, beautiful ice.  It keeps your displayed foods plump and moist, mouth watering, unlike mechanical systems where the coils or fans can dry out and deaden the sea bass or broccoli.

 And it is very versatile because its elasticity makes it malleable so it can be formed into sculptural designs that makes your display soar.  Or just as effectively, it can be layered like a friendly blanket in thin sheets atop out-going shipments of delicious yet sensitive delicacies.

Ice-O-Matic offers a huge selection of ice flakers for every application, Call or email us today to find out more about how flaked ice will help you market your seafood and produce.

Read our blog post: The Best Tips For Maintaining Your Commercial Ice Machine


Flaked Ice is ideal for displays in retail settings or therapeutic use in hospitals and care facilities, and used in blended beverages.

  • Hoshizaki Ice Flaker Series
  • Ice-O-Matic MFI Flake Ice Maker Series
  • Ice-O-Matic EF250 Flake Ice Maker Series
  • Ice-O-Matic EF450 Flake Ice Maker Series


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